Goat Cheese and Fig Toasts Recipe
– Maison Morand

Goat Cheese and Fig Toasts Recipe – Maison Morand

www.maisonmorandparis.com

Want to surprise your guests and use figs from the local market? Here is how to prepare goat's cheese and fig toasts as a starter or apéritif to replace the tra

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Ingredients

  • 1 aged goat cheese (or fresh cheese)
  • 4 large slices of country bread
  • 4 fresh figs
  • 4 fresh walnuts
  • A few sprigs of fresh thyme
  • Olive oil
  • Freshly ground black pepper
  • Sea salt
  • 1 jar of Provence fig jam
  • 1 jar of liquid honey

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