Sweet Eggs (Kai Wan) | Just A Pinch Recipes
Add the sugar, 1/4 to 1 cup depending on how much sweetness you want, and ginger to a pot and add 3-4 inches of water, bring to a boil, once boiling, crack in eggs one at a...
Ingredients
- 1/4 to 1 cup(s) brown cane sugar
- 1 slice(s) ginger, about a 1/2 inch piece
- water, as needed
- eggs, as needed
More Like This
Pecan Nuggets | Just A Pinch Recipes
justapinch.com
Perfect Pickled Eggs | Just A Pinch Recipes
justapinch.com
Soft Ginger Cookies | Just A Pinch Recipes
justapinch.com
Good-Cooking - Brown Sugar Chews
goodcooking.com
Boiled eggs recipe
thesmartcookiecook.com
Pickled Eggs Recipe: How to Make It
tasteofhome.com
Cinnamon Glazed Pecans | Just A Pinch Recipes
justapinch.com
eggs Archives - Delights Of Culinaria
delightsofculinaria.com