Pull Apart Baked Brie Cobb Loaf with Apricot | Food In A Minute | New Zealand | Recipes - Kraft Hein

Pull Apart Baked Brie Cobb Loaf with Apricot | Food In A Minute | New Zealand | Recipes - Kraft Hein

www.kraftheinz.com

Pull Apart Baked Brie Cobb Loaf with Apricot

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Ingredients

  • 1 Cob loaf
  • 1 tin Wattie's® Apricot Halves in Clear Juice 410g, drained
  • 3 Tbsp Honey
  • - Zest of 1 lemon
  • 1 Tbsp Lemon juice
  • 1 Wheel of brie
  • 1/2 cup Pecans, chopped
  • 4 Sprigs fresh thyme

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