Six-layer cake - Cookidoo® – the official Thermomix® recipe platform
Six-layer cake | Cookidoo® – Perfect for Thermomix users, this detailed recipe makes 24 portions with rich white chocolate ganache and buttercream icing. Sign up free to access!
Ingredients
- 330 g pouring (whipping) cream
- 900 g white chocolate
- 300 g unsalted butter
- 1020 g plain flour
- 810 g white sugar
- 3 tbsp baking powder
- 3 pinch salt
- 750 g full cream milk
- 3 tsp natural vanilla extract
- 6 eggs
- 500 g icing sugar
- 240 g unsalted butter
- 1 tbsp boiling water
- 1 tsp natural vanilla extract
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