Goat Cheese Wontons Recipe: How to Make It
Tangy goat cheese and fresh herb flavors shine through in every bite of these crispy bundles. The egg roll-like snacks are a simple, but impressive addition to your holiday appetizer...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup crumbled goat cheese
- 1 teaspoon each minced fresh basil, parsley and chives
- 1 garlic clove, minced
- Dash salt and pepper
- 1 large egg, beaten
- 1 tablespoon water
- 16 wonton wrappers
- Oil for deep-fat frying
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