Spiced Blueberry Muffins Recipe
This recipe is adapted from the one that won Brittany Ayers her first blue ribbon when she was just eight years old. Fresh berries are best for these
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Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Cooling rack
Ingredients
- 2 cups all-purpose flour
- 3/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1 1/2 cups blueberries (fresh or frozen)
- 1 tablespoon all-purpose flour
- 1/3 cup butter, softened
- 1 (8 ounce) package fat free cream cheese, softened
- 1/2 cup 2% low-fat milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 tablespoons sugar
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