Homemade eclairs - Good Food Middle East
Explore Homemade Eclairs - Delicious and easy to make, perfect for any special occasion.
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Cooking tools:
- Piping bag
- Hand mixer
- Kitchen scale
- Sifter
- Cooling rack
- Oven
- Stove
- Saucepan
- Wooden spoon
- Whisk
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Plate
- Measuring cup
- Measuring spoon
- Bread knife
- Ruler
Ingredients
- 140g plain flour
- pinch of sugar
- 125ml milk
- 100g butter
- 4 eggs
- 300ml milk
- 50g caster sugar
- 2 egg yolks
- 1 tsp vanilla extract
- 4 tsp each plain flour and cornflour
- 300ml double cream
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