Mini Pita Pizza with Berries
Your kids will love these afternoon mini pita pizzas with strawberry cream cheese topped with fresh berries. Have fun and use your favorite berry combinations. View the full recipe here.
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Cooking tools:
- Cookie cutter
- Fine-mesh sieve
- Hand mixer
- Blender
- Toaster
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1/2 Cup hulled and quartered Driscoll's Strawberries, plus more for decoration
- 6 Ounces low-fat cream cheese, at room temperature
- 2 Cups Driscoll's Blackberries, Blueberries and Raspberries for decoration
- 6 mini (about 4 inch diameter) pita pockets, split
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