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Ingredients

• 3 1/3 cups bread flour
• 1 cup milk
• 1/4 cup butter (1/2 stick, or margarine)
• 1 large egg
• 3 tablespoons sugar
• 2 teaspoons active dry yeast (or 1 1/2 teaspoons bread machine/rapid rise yeast)
• 1/2 teaspoon salt
• 1/4 cup butter (melted)
• 1/3 cup nuts (chopped and lightly toasted)
• 1/4 cup sugar
• 2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 1 cup powdered sugar
• 1 to 2 tablespoons milk
• 1/2 teaspoon vanilla extract