Bread Pudding 23 | Just A Pinch Recipes
Preheat oven to 350^. Grease an 8" baking pan, or spray with non-stick cooking spray. Break or cut bread into 1" pieces and put into prepared baking pan. If using,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 loaf day-old french bread
- 2 1/2 cup(s) heavy cream
- 1 1/2 cup(s) milk
- 3 large eggs
- 2 cup(s) white sugar
- 2 tablespoon(s) vanilla extract
- 3 tablespoon(s) butter, softened
- pinch salt
- 1/2 cup(s) raisins (optional)
- 1 teaspoon(s) cinnamon (optional)
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