Ulundu Dosai : Sri Lanka Recipes : Malini's Kitchen

Ingredients

• 1 cup ulundu (Urad dhal)
• 2 cups raw rice or rice flour (3cups)
• 1/2 cup coconut milk
• 1/2 cup water
• 1 tsp uluhal (fenugreek seeds)
• 1 onion, finely chopped
• 1 tsp cumin seeds
• salt