Tamale Pie Recipe | Samsung Food App
When cornbread meets chili, you get chef Frankie Celenza's easy and budget-friendly tamale pie the whole family will love. Inspired by traditional tamales, just in hot dish casserole form.
Ingredients
- 1 tablespoon vegetable oil
- 3 butter pats
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, finely chopped
- 2 tablespoons masa
- 2 teaspoons cumin
- 2 teaspoons chili powder
- 1 1/2 cups frozen corn, thawed
- 1 (4-ounce) can minced green chilis, drained
- 1 (15-ounce) can crushed fire roasted tomatoes
- 1 (15-ounce) can kidney beans, drained and rinsed
- 1 (15-ounce) can black beans, drained and rinsed
- 1 1/2 cups shredded cheddar cheese
- Salt and pepper
- 2 1/2 cups masa
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 cups vegetable stock
- 1 stick butter, melted
- 1/2 cup shredded cheddar
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