Root Beer Pulled Pork | Cooking Professionally
Grillmasters and meat maestros have long known the power of soda pop as a marinade. Root Beer Pulled Pork takes that knowledge to the next level! Slow-cooked to tender perfection in sweet and zingy...
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Ingredients
- 1 (2-pound) pork tenderloin
- 1 (12-ounce) can or bottle root beer
- 1 (18-ounce) bottle barbecue sauce
- 8 burger buns, split and lightly toasted
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