Spring salad - Belberry

Spring salad - Belberry

www.belberry.com

Colorful and rustic, this spring salad combines cucumber, butternut squash, Parma ham, and Coulommiers cheese, drizzled with Belberry Mango Balsamic Glaze and Spicy Mango Ketchup. Perfect for a light...

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Ingredients

  • Mix the green cucumber vinegar and cane sugar. Marinate the cucumber and butternut slices during 20 minutes.
  • Roll the cucumber slices and cut in half.
  • Present a slice of ham torn into pieces.
  • Arrange with the butternut squash slices and cucumber rolls .
  • Finish with bits of cheese , red veined sorrel leaves, tufts of Spicy Mango Ketchup and garnish with drops of balsamic glaze.

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