"Corned Beef" and Cabbage - Alula Wellness - Breakthrough M2 - Weight Loss Program
This is a perfect program approved meal for St. Patrick's day! It's an Irish classic packed with great flavor! Give it a shot!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at alulawellness.com.
Cooking tools:
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Tongs
- Slotted spoon
- Colander
Ingredients
- 14 oz or 400 grams of grass-fed beef Round Roast
- 7 oz onion
- Half cabbage (Napa, green, or red)
- 1/2 tablespoon dry mustard
- 2 tablespoons of pickling spice
- 1 teaspoon dry thyme
- 1 teaspoon Smoked Sea Salt or Pink Himalayan salt
- 1/2 cup apple cider vinegar
- 32 ounces of beef stock/broth
- salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Corned Beef and Cabbage
offthelinecooking.com
Corned Beef and Cabbage | Recipe Cart
getrecipecart.com
Corned Beef and Cabbage | Recipe Cart
getrecipecart.com
Corned Beef and Cabbage Recipe | Corn Beef | Irish Recipes
cookingnook.com
Corned Beef And Cabbage — Easy Irish Recipe
petitegourmets.com
Corned Beef & Cabbage
coolinarco.com
Corned Beef and Cabbage
teresasrecipes.com
Corned Beef and Cabbage
gigactic.com