Methi Squares | Winter Special
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rukycooks.com.
Ingredients
- 1 Kg Ghee
- 50g Edible Gum/Gondh
- 200g Coarse Chana Flour
- 200g Chestnut Flour/ Singoda Flour
- 200g Urad Daal Flour/ Aradiya Flour
- 200g Melon Seeds
- 500g Coconut – Desiccated
- 300g Ground Almonds (Add more or less as you wish)
- 200g Ground Dry Dates/ Kharek
- 100g Ground Pistachio
- 700g Jaggery/ Goor
- 200g Ground Cashew Nuts
- 2 Tbsp Garden Cress/ Asario
- 300g ground Crystal Sugar/ Sakar
- 50g Ginger Powder/ Sonth
- 50g Fenugreek Powder/ Methi
- 50g Batrisu/ Katlu
- Honey (optional)
- Raisins/ Dry Fruits (optional)
- Chopped Nuts for garnish
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