Savory Brown Rice Bowl: A Delicious Plant-Based Delight at Recipesjelly.com
Savor the delightful flavors of a plant-based brown rice bowl, packed with delicious ingredients. This wholesome dish is a perfect balance of savory goodness in every bite.
Keywords
- Savory Brown Rice Bowl: A Delicious Plant-Based Delight
- food recipes
- Savory Brown Rice Bowl: A Delicious Plant-Based Delight recipe
- recipesjelly
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesjelly.com.
Ingredients
- Three cups of water
- One cup of long-grain brown rice
- Half a teaspoon of salt
- The juice of one lime
- Two tablespoons of olive oil
- One tablespoon of sesame oil
- A tablespoon of dried Thai basil
- A teaspoon of finely chopped hot chile pepper
- Two tablespoons of sesame seeds
- Half a package (8 ounces) of snow peas
- One cup of cooked chickpeas, drained
- Half a package (16 ounces) of firm tofu, sliced into strips
- Sixteen baby corn cobs, chopped into bite-sized pieces
- One cup of grated carrots
- One small green bell pepper, finely diced
- Two green onions, sliced diagonally
- Two tablespoons of freshly chopped cilantro
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