Orange Pecan Cake
Indulge in a decadent Orange Pecan Cake with classic wine vinegar and fresh orange whipped cream. Perfect for special occasions!
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Cooking tools:
- Springform pan
- Food processor
- Hand mixer
- Cake tester
- Oven
- Parchment paper
- Mixing bowl
- Baking sheet
- Cooling rack
- Serving platter
- Measuring cup
- Measuring spoon
- Whisk
Ingredients
- 1 & 1/2 cups chopped pecans
- 1 cup all purpose flour
- 1 T baking powder
- 4 large eggs
- 1 & 1/2 cup sugar
- 1/2 cup fresh orange juice
- 1 tsp grated orange zest
- 1/2 cup Sparrow Lane Extra Virgin Olive Oil
- powdered sugar
- 1 cup chilled heavy whipping cream
- 2 T of powdered sugar
- 1 T finely grated orange zest
- 2 tsp fresh orange juice
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