Recipe: Roasted beets with orange gremolata | Style at Home
Serve this rustic side dish at your next dinner party.
Ingredients
- 1 lb medium-sized beets (about 5), washed and trimmed
- 1 tbsp extra-virgin olive oil, plus more for garnish
- 2 tbsp finely chopped fresh parsley
- 2 tbsp finely chopped fresh mint
- 1 tbsp finely grated orange zest
- 1/4 tsp minced garlic
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