TURMERIC QUINOA SALAD W. SPROUTED PULSES AND FENNEL - Good Eatings

Ingredients

• ¾ cup uncooked quinoa
• 1 ½ cup filtered water
• 2 tsp turmeric powder
• ½ tsp sea salt
• ¼ tsp black pepper
• Leaves from 1 rosemary sprig (or dried herbs of choice)
• 1 red onion
• 1 cup sprouted beans (chickpeas, mung beans, lentils etc)
• 1 medium fennel bulb
• 1 tbsp coconut oil
• 1 clove garlic
• ½ tbsp olive oil