Loaded Bacon Cheeseburger Alfredo Pasta
Savor the blend of crispy bacon, melty cheeseburger flavors, and creamy Alfredo sauce in every twist of penne. A comforting, beginner-friendly dinner that's perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Slotted spoon
- Spatula
- Wooden spoon
- Whisk
- Stove
- Paper towel
- Plate
Ingredients
- 12 ounces penne pasta
- 1 pound ground beef
- 6 strips bacon, chopped
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
- 2 cups heavy cream
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 tablespoons olive oil
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 medium tomato, diced
- 2 green onions, sliced
- Lettuce leaves, for garnish (optional)
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