Pita Bread - By Rahat Zaid
Pita bread is a staple bread in middle eastern cuisine. Its generally eaten with hummus and also used to make delicious wraps and sandwiches in the pocket. This
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipemasters.in.
Cooking tools:
- Rolling pin
- Cast iron skillet
- Griddle
- Baking sheet
- Tongs
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen towel
Ingredients
- 1 tbsp active dry yeast
- 3 cups refined flour + 1/2 cup for dusting
- 1. 1/2 cups luke warm water
- 1 tsp sugar
- 1 tsp salt
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