Smoked salmon sandwich - Bel Foodservice | UK
Discover how to create the ultimate Smoked salmon sandwich, to uplift your lunch to a next level. Modern twist on the classic bread
Ingredients
- 2 sl 5-grain country bread 5-grain country bread
- 20 g Boursin® Professional Cuisine Garlic & Fine Herbs
- 40 g smoked salmon smoked salmon
- 8 g watercress watercress
- 10 g radishes radish
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