Smashed Garlic-parmesan Potatoes | A&B Recipe Book

Smashed Garlic-parmesan Potatoes | A&B Recipe Book

www.umami.recipes

Receita de Athena Pants Harris de A&B Recipe Book.

View full recipe on www.umami.recipes

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.

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Cooking tools:

  • Garlic press
  • Grater
  • Mug
  • Colander
  • Pot
  • Stove
  • Oven
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Fork
  • Refrigerator
  • Serving platter

Ingredients

  • 6 medium-small Yukon gold potatoes
  • 2 Tbs avocado or neutral oil
  • 3 tbs butter, softened
  • 1 tsp garlic salt
  • 3 garlic cloves, pressed
  • 1/3 cup Parmesan cheese, freshly grated
  • Freshly chopped parsley
  • Freshly grated Parmesan cheese
  • 3/4 cup sour cream
  • 1/4 cup heavy cream
  • 1-2 Tbs pickle juice (or lemon juice)
  • 1 scallion, chopped
  • 1 Tbs fresh parsley, chopped
  • 1 Tbs fresh dill, chopped (or 1 tsp dry dill)
  • 1/2 tsp salt
  • 1/4 tsp black pepper

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