Foryoueats: This Is The Peach Pie Recipe You Have To Bake Right Now
This irresistible peach pie is a must-bake dessert. Juicy, ripe peaches are sweetened with sugar, brightened with lemon juice, and enhanced with a hint of cinnamon. Baked in a flaky, buttery pie...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 recipe double pie crust (likePerfect Pie Crust)
- 3 pounds fresh or frozen ripe peaches, peeled and sliced (about 8 cups, see recipe note)
- 1/2 cup sugar
- 1 to 2 teaspoons lemon juice
- 1/2 teaspoon cinnamon, optional
- 1 pinch kosher salt
- 4 tablespoons cornstarch
- 1 large egg
- 1 tablespoon milk
- Sanding sugaror any coarse sugar
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