Smoked Salmon & Cream Cheese: A Sensational Sandwich Recipe - Sensationalsandwiches
Indulge in the delightful flavours of a Smoked Salmon sandwich, elevated to new heights with a medley of fresh ingredients and a burst of tangy goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sensationalsandwiches.com.
Ingredients
- Sourdough bread (or your favourite)
- 200g smoked salmon slices
- 250g cream cheese
- 2 spring onions, finely chopped
- 1 tablespoon fresh or dried chives, finely chopped
- Juice of 1 lemon
- Handful of fresh rocket leaves
- 1/2 cup sweet piquanté peppers, chopped
- 1 tablespoon extra virgin olive oil
- 1/2 cup piquanté peppers
- Salt and black pepper to taste
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