Ingredients
- 2-1/2 c heavy mayonnaise
- 2 tbsp sugar
- 1/3 c pureed chipolte in adobo sauce
- 3 Medium limes, juiced
- 20 Wedges Asiago cheese focaccia, split
- 5 lbs SMOKED TURKEY BREAST, sliced thin
- 2 Large sweet onions, sliced very thin
- 1 lb field greens, washed, dried and chilled
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