Cat Cora’s Cheese Pizza - Global Chef Enterprises
Serves 4-6 INGREDIENTS For Dough 3 1/2 to 4 cups all-purpose, plus more for rolling 1 envelope instant dry yeast 2 teaspoons kosher salt 1 1/2 cups warm water,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catcora.com.
Ingredients
- 3 1/2 to 4 cups all-purpose, plus more for rolling
- 1 envelope instant dry yeast
- 2 teaspoons kosher salt
- 1 1/2 cups warm water,
- 2 tablespoons olive oil, plus 2 teaspoons
- 1 ball pizza dough
- 1/3 cup pizza sauce or marinara
- 4 ounces (1 cup) shredded mozzarella cheese
- 1 tablespoon fresh Basil or Oregano-optional
- Flour if needed
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