Watermelon Rum Punch Recipe - (4.4/5)

Name: Watermelon Rum Punch Recipe - (4.4/5)
Ingredients: 8 cups (64 ounces) white rum; 4 cups (32 ounces) Watermelon Purée, recipe follows; 3 cups (24 ounces) orange juice; 1 cup (8 ounce) lime juice; 5 cups fresh watermelon, cubed; 5 ounces orange-flavored cognac liqueur, such as Grand Marnier; 15 fresh basil leaves, shredded

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In the bottom of a glass, at the end of a muddle, lies the taste of summer: fresh watermelon, basil, and Grand Marnier. Mix with rum and citrus juices.

Keywords

Watermelon Rum Punch
recipe
melon
watermelon
Fruits
Vegetables and Other Produce
Main Ingredients
fruit
rum punch

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