69. Pumpkin, Gorgonzola and Amaretti Pasta Recipe | Samsung Food App

Ingredients

• 500g pasta
• 3 tbsp olive oil
• 1 onion, finely diced
• 3 cloves garlic, minced
• 1kg pumpkin, peeled and core scooped out, diced into small cubes
• 1 tbsp white wine vinegar
• 2 sprigs rosemary, leaves stripped and finely chopped
• 500mL vegetarian chicken stock
• 1/2 tsp ground cinnamon
• 1/2 tsp ground white pepper
• 1 tsp brown sugar
• 200g Gorgonzola, diced
• 75g amaretti biscuits, crumbled