Homemade Shamrock Shake Latte with Vanilla Cold Foam
Create a delicious minty latte with espresso, mint syrup, and vanilla cold foam, topped with festive green sprinkles and a cherry.
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Cooking tools:
- Espresso machine
- Milk frother
- Fine-mesh sieve
- Glass
- Spoon
- Saucepan
- Stove
- Measuring cup
- Straw
- Ice cube tray
- Refrigerator
Ingredients
- ½ cup half-and-half
- 3 tablespoons mint simple syrup
- ¾ cup ice
- 1 double-shot espresso
- Vanilla cold foam, to taste
- Green sprinkles, for garnish
- 1 maraschino cherry, for garnish
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