Dry Rubbed Roasted Pork Loin | Blue Flame Kitchen
A little sweet with a touch of spice, this dry rub is the perfect combination on this roasted pork loin and will definitely have your guests asking for more.
Ingredients
- 1/4 cup packed golden brown sugar
- 2 tsp chili powder
- 1 tsp freshly ground pepper
- 1 tsp mustard powder
- 1 tsp salt
- 1 tsp smoked paprika
- 1/2 tsp ground allspice
- 1/2 tsp garlic powder
- 3 lb (1.5 kg) boneless pork loin roast
- 6 cloves garlic, halved lengthwise
- 1 tbsp canola oil
- 1 cup water
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