Peanut Butter Cup Heart Valentine Cake - Snowy the Mouse

Ingredients

• 2 cups sugar
• 1 3/4 cups all purpose flour
• 3/4 cup HERSHEY’S Cocoa
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 teaspoon salt
• 2 eggs
• 1 cup milk
• 1/2 cup vegetable oil
• 2 teaspoons vanilla extract
• 1 cup boiling water
• 2 cans vanilla ready-to-spread frosting or about 3 cups of your favorite homemade vanilla frosting (16 oz each)
• red food color
• 1 1/3 cups REESE’S Peanut Butter Cup Miniatures (8 oz pkg.)