Balsamic Vinaigrette | Recipe Cart | Recipe Cart

Balsamic Vinaigrette | Recipe Cart | Recipe Cart

getrecipecart.com

Light tasting olive oil and aged balsamic vinegar create a flavorful dressing in just 5 minutes. Perfect for salads and marinades, lasts up to 2 weeks refrigerated.

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Ingredients

  • 1 cup extra virgin olive oil (light tasting)
  • 1/2 cup aged balsamic vinegar (or regular)
  • 2 tbsp dark brown sugar
  • 2 tsp Dijon mustard
  • 1 tbsp lemon juice
  • 1 garlic clove (pressed)
  • 1 tsp dried basil
  • 1/2 tsp dried thyme
  • 1/2 tsp dried oregano
  • 1/2 tsp salt (more to taste)
  • 1/4 tsp black pepper

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