Smoked Garlic Aioli – Memphis Wood Fire Grills

Smoked Garlic Aioli – Memphis Wood Fire Grills

memphisgrills.com

Discover the versatility of Smoked Garlic Aioli—perfect for dipping, topping smoked meats, mixing into salads, or adding flavor to fish and potatoes.

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Ingredients

  • 1 whole garlic bulb
  • 1T olive oil
  • Pinch of salt
  • 1 large egg yolks (or two small yolks)
  • 2 tsp fresh lemon juice
  • ½ tsp Dijon mustard
  • 2/3 cup oil

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