Thermomix recipe: Golden Baklava
Baklava can cost a fortune if you buy it by the piece - why not try making it yourself? You'll be super impressed with your skills and the results!
Keywords
- baklava
- traditional
- homemade
- filo
- honey
- cinnamon
- syrup
- butter
- rosewater
- thermomix
- tenina
- recipe
- sweets
- decadent
- yum
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Cooking tools:
- Food processor
- Microplane
- Pastry brush
- Fine-mesh sieve
- Baking dish
- Oven
- Refrigerator
- Chef's knife
- Cutting board
- Kitchen towel
- Spoon
Ingredients
- 1/2 cinnamon stick(s)
- 1 vanilla bean
- 100 Grams raw caster sugar
- 250 Grams shelled pistachios
- 250 Grams almonds
- 250 Grams walnuts, shelled
- 200 Grams butter melted
- 500 Grams filo pastry
- 300 Grams raw caster sugar
- 1 lemon, zest and juice
- 120 Grams honey
- 100 Grams water
- 1-2 Drops doTERRA Oils geranium oil
- OR Few drops rosewater to taste (optional)
- Few drops orange blossom water to taste (optional)
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