Sun-dried Tomato Tequila Butter Border Burgers - Sutter Home Family Vineyards

Ingredients

• 1 tablespoon Colavita extra virgin olive oil
• 2/3 cup chopped red onion
• 1/4 cup chopped packed in oil sun-dried tomatoes, drained
• 1 tablespoons minced garlic
• 1 teaspoon ground cumin
• 1 teaspoon kosher salt
• 1/3 cup tequila
• 2 tablespoons fresh lime juice
• 2 teaspoons Chipotle hot sauce
• 1/2 cup chilled unsalted butter, cut into 8 tablespoons
• 2 lbs freshly ground turkey
• 1/2 cup rolled oats
• 1/2 teaspoons fresh cracked black pepper
• 2 teaspoons vegetable oil (for brushing the grill rack)
• 2 teaspoons coarse Hawaiian sea salt
• 6 slices smoked mozzarella cheese
• 6 onion rolls, split
• 1 medium California ripe firm avocado