Tzatziki | Food by Drygast
This creamy yogurt sauce is cool and refreshing with hints of garlic, cucumber and fresh herbs. A perfect accompaniment to all Mediterranean-inspired dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.
Ingredients
- 300 g (1 pcs) Cucumber
- 300 g (3 dl) Greek yoghurt 10%
- 5 g (1 pcs) Garlic Clove
- 15 g (1 Tbsp) Lemon Juice
- 14 g (1 Tbsp) Olive Oil
- 6 g (1 tsp) Salt
- 1/2 g (1 pinch) Black Pepper
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