Grilled Steak Burgers | America's Test Kitchen

Name: Grilled Steak Burgers | America's Test Kitchen
Total time: 75 min
Ingredients: 8 tablespoons unsalted butter; 2 garlic cloves, minced; 2 teaspoons onion powder; 1 teaspoon pepper; 1/2 teaspoon salt; 2 teaspoons soy sauce; 1 1/2 pounds 90 percent lean ground sirloin; 4 hamburger buns; 2 tablespoons tomato paste; 2/3 cup beef broth; 1/3 cup raisins; 2 tablespoons soy sauce; 2 tablespoons Dijon mustard; 2 tablespoons balsamic vinegar; 1 tablespoon Worcestershire sauce

www.americastestkitchen.com

Most so-called steak burgers are plain beef patties drowning in A1. We wanted what the best steakhouses would be proud to serve: robust steak-like burgers with a deep, crusty char.

Keywords

Main Courses
US & Canada
Beef
Meat
Grilling & Barbecue
Sandwiches
Condiments

View full recipe on www.americastestkitchen.com

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