Pulled pork | MummyPages.ie

Pulled pork | MummyPages.ie

www.mummypages.ie

This mouth-watering pork is so easy to prepare. The slow cooker does all the work.

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Ingredients

  • 180g ketchup
  • 1 tbsp light muscavado sugar
  • 4 garlic cloves, finely chopped
  • ¾ tsp dried sage
  • ½ tsp dried oregano
  • Salt and ground pepper
  • 600g pork shoulder, boned and sliced in half (from butcher) 600g pork gigots can also be used
  • Soft rolls and coleslaw to serve.

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