Candied Yams My GoTo Thanksgiving Recipe - Kitchen20

Ingredients

• 3 pounds (1.36 kg) yams, peeled and cut into 1-inch cubes
• 2 tablespoons (30 ml) unsalted butter, melted
• 1/2 cup (113 g) unsalted butter
• 3/4 cup (150 g) packed light brown sugar
• 1/4 cup (60 ml) maple syrup
• 1/4 cup (60 ml) water
• 1 teaspoon (5 ml) ground cinnamon
• 1/2 teaspoon (2.5 ml) ground nutmeg
• 1/4 teaspoon (1.25 ml) ground ginger
• Pinch of salt
• 1/2 teaspoon (2.5 ml) vanilla extract