Chicken Bryan with Goat Cheese & Sun-dried Tomatoes | Carrabba's Inspired

Name: Chicken Bryan with Goat Cheese & Sun-dried Tomatoes | Carrabba's Inspired
Total time: 30 min
Ingredients: 2 tablespoons avocado or olive oil; 1 ¼ pounds chicken breast, pounded to 1-inch thick and cut into 5 pieces; 1 teaspoon salt, divided; ¼ teaspoon black pepper; ½ cup salted butter, divided; ¼ cup sweet onion, finely diced; 3 cloves garlic, finely minced; ¾ cup regular sodium chicken broth; ¼ cup freshly squeezed lemon juice; 7 ounces julienned sun-dried tomatoes, drained; ⅓ cup fresh basil, chiffonade; 4 ounces goat cheese log

tasteofcook.com

Seared chicken topped with melted goat cheese and sun-dried tomatoes in a tangy lemon-garlic butter sauce. Ready in 30 minutes for an Italian-inspired dinner.

View full recipe on tasteofcook.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasteofcook.com.

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