Instant Pot Irish Guinness Beef Stew | Recipe Cart | Recipe Cart

Name: Instant Pot Irish Guinness Beef Stew | Recipe Cart | Recipe Cart
Total time: 55 min
Ingredients: 2 tbsp vegetable oil; 2 - 3 lb boneless beef stew meat (cut into 1-inch pieces (round chuck works very well)); Kosher salt and freshly ground black pepper; 8 oz white button mushrooms (wiped clean and quartered); 2 11.2 fl. oz. bottles Guinness Stout beer; 1 cup beef stock; 1 yellow onion (quartered); 3 garlic cloves; 2 tbsp Worcestershire sauce; 1 tbsp whole grain mustard; 1 sprig fresh thyme; 1 bay leaf; 1/2 tsp Kosher salt; 3 medium carrots (peeled and sliced into 1/2-inch rounds); 6 small red potatoes (scrubbed and quartered); 1 cup frozen pearl onions; 2 tbsp cornstarch; 2 tbsp water

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This Instant Pot Irish Guinness Beef Stew recipe is perfect for when it gets cold outside and you need something to warm and comfort you up on the inside. You w

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Ingredients

2 tbsp vegetable oil
2 - 3 lb boneless beef stew meat (cut into 1-inch pieces (round chuck works very well))
Kosher salt and freshly ground black pepper
8 oz white button mushrooms (wiped clean and quartered)
2 11.2 fl. oz. bottles Guinness Stout beer
1 cup beef stock
1 yellow onion (quartered)
3 garlic cloves
2 tbsp Worcestershire sauce
1 tbsp whole grain mustard
1 sprig fresh thyme
1 bay leaf
1/2 tsp Kosher salt
3 medium carrots (peeled and sliced into 1/2-inch rounds)
6 small red potatoes (scrubbed and quartered)
1 cup frozen pearl onions
2 tbsp cornstarch
2 tbsp water