Plum rice pudding
Those little pots of rice pudding you can buy in supermarkets make a nice sweet treat, but they are expensive and they contain lots of sugar. It’s so much cheaper to make your own and really easy....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hairybikers.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Glass
- Dessert dish
Ingredients
- 100g pudding rice
- 400ml semi-skimmed milk
- 200ml cold water
- ¼ tsp vanilla extract
- 1 tsp caster sugar (preferably golden)
- 3 ripe plums, stoned and quartered
- 6 tbsp cold water
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