Fresh Tomato Basil Pasta with Romano Roasted Shrimp Recipe
This dish shows that delicious doesn't have to mean time-consuming.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Mixing bowl
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Spoon
- Serving bowl
Ingredients
- 1 cup fresh diced tomatoes
- 1/2 cup finely chopped fresh basil
- 3 tbsp extra virgin olive oil, divided
- 1 lb raw shrimp, peeled and deveined
- 1/2 cup, plus 2 tbsp freshly grated Romano cheese
- Sea salt
- pepper
- 1/2 lb penne pasta, prepared
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