Peanut Butter Ice Cream Cake

Ingredients

• 1 1/2 cups almond flour
• 1/3 cup Dutch cocoa powder
• 3/4 tsp baking powder
• 3/4 tsp baking soda
• 1/4 tsp salt
• 1/2 cup monk fruit sweetener
• 2 eggs, room temperature
• 2 tbsp coconut oil
• 3 tbsp unsweetened almond milk
• 1 tsp vanilla extract
• 1 Pint Keto Pint Peanut Butter Ice Cream
• 1/2 cup heavy cream
• 2 tbsp monk fruit powdered sweetener
• 1/4 tsp vanilla extract
• 1 tsp dark chocolate shavings