Shortbread - Recipe With Zùsto
Everyone enjoys the classic shortbread biscuits. Also diabetics. With Zùsto, it is very easy to replace sugar. Discover the sugar-free recipe here!
Ingredients
- 200 g flour (instead of flour you can use wholemeal flour)
- 75 g Zùsto
- 1 egg yolk
- 10 g vanilla powder (instead of vanilla sugar)
- 125 g butter (room temperature, plant-based butter)
- 1 tablespoon cold water
- Pinch of salt (1 gram)
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