Rise and Shine with Lemon Blueberry Poppyseed Baked Oatmeal! – GooseBud Market and Possibilities Per

Ingredients

• 2 cups Old Fashioned Rolled Oats (gluten-free)
• 1 ½ cups milk (I used unsweetened almond milk)
• 2 eggs (can be vegan by substituting one flax egg, see notes)
• 2 cups fresh or frozen blueberries
• ¼ cup maple syrup
• 1 teaspoon pure vanilla extract
• Juice of 1 lemon
• 2 teaspoons baking powder (aluminum-free)
• 1 teaspoon poppy seeds
• 1/4 teaspoon salt