Raw Vegan Chocolate Cake with Orange {Gluten-Free}

Raw Vegan Chocolate Cake with Orange {Gluten-Free}

www.theblendergirl.com

This raw vegan chocolate cake with orange as super easy to make, and is rich, creamy, and absolutely delicious. Serve with cream or ice cream.

View full recipe on www.theblendergirl.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theblendergirl.com.

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Cooking tools:

  • Blender
  • Microplane
  • Peeler
  • Cake pan
  • Freezer
  • Mixing bowl
  • Spoon
  • Plate

Ingredients

  • 1 cup (160g) whole raw almonds
  • 1 cup (160g) firmly packed chopped pitted dates, plus more as needed
  • 1/4 cup (18g) cacao powder (or unsweetened cocoa powder)
  • 1 cup (240ml) melted virgin coconut oil
  • 1 cup (240ml) freshly squeezed orange juice
  • 3/4 cup (180ml) pure maple syrup
  • 1/2 cup (35g) cacao powder (or unsweetened cocoa powder)
  • 3 cups (420g) raw unsalted cashews, soaked
  • 1/4 teaspoon (1ml) orange extract
  • Pinch of Celtic sea salt
  • 1 teaspoon (4g) finely grated orange zest
  • shaved chocolate
  • finely grated orange zest
  • ice cream
  • cashew cream

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