Festive Eggnog Bread Pudding Recipe with Custard Sauce
Make this warm, comforting eggnog bread pudding with rich custard sauce. Perfect holiday dessert using simple ingredients. Ready in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Ingredients
- 1½ cups eggnog.
- ½ cup milk.
- ½ cup sugar.
- 4 eggs.
- 2 teaspoons vanilla extract.
- 1 teaspoon cinnamon.
- ½ teaspoon ground nutmeg.
- ¼ teaspoon salt.
- 10 cups cubed bread.
- For the Eggnog Sauce:.
- ¼ cup sugar.
- 1 teaspoon cornstarch.
- 1 egg.
- 2 tablespoons butter.
- 2 tablespoons spiced rum (optional).
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